The humble dumpling- food of peasants the world over, yet dangerously close to gastronomic perfection. Take something good, wrap it in something good, and dip it in something good. How can you go wrong? It seems that every culture has it’s own version of the dumpling- gyoza, mandu, jiaozi, pierogi, ravioli, pelmeni. While the details [...]
{ 0 comments }
